Super rich and creamy... Easy to make... This is a family fave.
1 stick of butter
1 cup heavy cream
salt and freshly ground pepper
2 cups grated parmesan
In a saucepan melt the butter. Add the cream and season with salt and pepper. Once warmed through, add the parmesan and stir until melted.
Serve over pasta or use as dipping sauce for breadsticks.
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