Here's another freezer meal. You can make it tonight, or make a few bags of this and stick them in the freezer for those nights when you don't have much time!
2 med onions, sliced thin
2 cloves garlic, minced
1-15 oz can diced tomatoes
1-8 oz can tomato sauce
1 t. salt
1/4 t. pepper
2 t. oregano
1/2 t. basil
1/2 t. celery seed
1 bay leaf
1/4 cup white wine
6 boneless chicken breasts
Cooking Day Instructions:
Mix together onions, garlic, tomatoes, tomato sauce, salt, pepper, herbs, and wine. Place this mixture together with chicken breasts in a freezer bag. Remove as much air as possible & seal; freeze.
Serving Day Instructions:
Place in crock pot and cook on low 6-8 hours or on high 2.5-4 hours. Serve over pasta.
No comments:
Post a Comment