Friday, June 11, 2010

Orange Frost

My kids and I *love* smoothies! We had breakfast for dinner and made this "orange frost" instead of having the traditional orange juice. It was a big hit! My husband compared it to an orange julius. (I doubled the recipe when I made it.)

3/4 cup milk
3/4 cup water
6-oz frozen orange juice concentrate
8 ice cubes (I used a couple handfuls of ice)
1/4 cup sugar
1 tsp vanilla

Place all ingredients in order in a blender. Blend for about 30 seconds or until mixture is smooth and foamy. Serve immediately.

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