Monday, December 5, 2011

Korean Salad Dressing

If you like the flavors in Korean food, you will LOVE this salad dressing! I ate three bowls of mixed greens (with scallions) because it was SO good! My five year old gobbled up all his salad and asked for more, after eating up the leftover dressing with a spoon. All the ingredients are available at the regular grocery store except for the chili pepper powder. I keep it on hand from Saraga, an Asian food store close to my regular grocery store.

* ¼ cup soy sauce
* 3 Tbsp rice wine vinegar
* 4 Tbsp water
* 2 Tbsp sugar
* 3 Tbsp sesame oil
* 3 tsp red chili pepper powder (kochukaru)
* crushed sesame seeds (optional)

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